Prep time 20 min. In another bowl, combine coconut oil, mashed banana, applesauce and vanilla. Oatmeal Raisin Cookie with Icing ~ 15g Protein ~ Here's a soft Oatmeal Raisin cookie with just a hint of cinnamon. Thank you! Line a baking sheet with wax paper or parchment paper.Set aside. I’m so glad you tried and enjoyed these cookies, Lesa. Microwave 1 cup chocolate frosting 20 to 25 seconds or until smooth and thin. Bake 8 to 10 minutes in the preheated oven, or until golden brown. Thanks for sharing. Choose our 12 … Mix well, but don't over-mix. I’m so glad you are enjoying these cookies, Katie!! Use your hands to shape the dough into a cookie shape. Honestly, I’ve been obsessed with baking cookies lately. This recipe is for keep. It tastes great with a combination of ½ cup raisins and ½ cup cherries as well. About. While being cocooned in the house, I’m finding creative ways to spend my day. Make the cookies. Store in an airtight container for up to 24 hours on the counter, one week in the fridge and up to 3 months in the freezer. Anytime I try a recipe with coconut oil I hate the taste! Sweet and healthy! https://www.food.com/recipe/best-oatmeal-raisin-cookies-54351 As this recipe yields 36 cookies, freeze any leftovers for later! Ahh that makes me so happy to hear, Elaine. Let the cookies cool on the cookie sheet for about 1 minute. If you use instant oatmeal, you do not need to grind 1/2 cup oatmeal into oat flour, you can skip this step entirely. The Best Keto Oatmeal Cookie Mix-ins. Her Sharon – You could try using ripe mashed bananas. Making oatmeal raisin cookies healthy and diabetic friendly meant replacing the sugar with honey and applesauce. I saw a comment about adding cayenne for a spicier version, definitely will try that next time I do it with the choc chips. Ahh that makes me so happy to hear, Susie! Oatmeal Raisin Protein Cookies Oatmeal is an excellent low-calorie source of high-quality whole grains that’s also naturally rich in fiber and health-promoting micronutrients . Gluten-Free Sugar Cookies (Cut-Out Cookies). Adjust baking time accordingly. What makes a good oatmeal raisin cookie? Every Quest Protein Cookie is satisfyingly sweet and packed with nutrition, and is unbelievably soft and chewy. How to Make Oatmeal Raisin Cookies: First, preheat the oven to 350 degrees F. Then, line cookie sheets with parchment paper. Your email address will not be published. Generally, whey protein powder can be replaced with 1/3 cup oat flour in any baking recipe. There are plenty of low carb oatmeal raisin cookie recipes using artificial sweeteners, but I make it a point to use natural sweeteners. Say hello to these Oatmeal Raisin Protein Cookies right here! Hey Ansley! In addition to it’s superior nutritional composition, oatmeal is one of the most versatile foods around as you can enjoy it as a full meal or a healthy snack. I'm Gabriel. I have used collagen in them and I do end up having to add a little more oats than what the original calls for, I just keep adding until it’s the right consistency. Our Smart and healthy Oatmeal Raisin Cookies were designed to satisfy your hunger while providing well-balanced nutrition throughout the day. In stand mixer cream the butter and sugar together about 2 minutes until fluffy. -Pre-heat oven to 325 Degrees.-Add all ingredients to a large bowl.-Mix until well combined and a dough forms. Learn how your comment data is processed. *Please leave a comment below if you have any additional questions or if you'd like to tell me how awesome these cookies were!! Frost top of cooled cookies with mixture of 1 (16 oz.) Alternatively, you can use walnuts instead of pecans. This site uses Akismet to reduce spam. Your email address will not be published. This ensures that every bite of your overnight oats contains a bit of raisin—and therefore every bite tastes like an oatmeal raisin cookie! Hey Debra – You could just leave the coconut out and if the dough seems too wet you can add more oats. Feel free to mix and match dried fruits for this recipe! Cook time 8 min. Place the cookies on a cooling rack to cool down. These protein-packed oatmeal raisin cookies are soft and sweet — a fabulous vegan recipe for using up those ripe bananas! This will happen for two reasons. These cookies taste very similar to regular oatmeal raisin cookies – they’re spiced with cinnamon, have a nice chewy texture and a lovely hint of sweetness. Whether it’s for my meal plans, my favorite recipes or just because you want to feel good, I’m so happy you’re here. Cook time 8 min. Your favorite kind will work – I’ve even used golden raisins in these cookies and they are delicious. I really appreciate it! Today’s post is sponsored by Herbalife Nutrition, however all opinions are my own. I really appreciate it! Just be sure to remove the access moisture before adding them to the cookie dough. The award-winning chefs at Pritikin are masters at showing people how delicious healthy eating can be. What if I wanted to add a nut butter? These sound amazing! Line a large baking sheet with parchment paper. © 2020 Eating bird food • AN ELITE CAFEMEDIA FOOD PUBLISHERsite by Katelyn Calautti + Made to thrive. Watch Queue Queue. I have been making this oatmeal raisin cookie for ages, and it’s one of the most requested cookie recipes I make from my family. Made without any processed sugar or flour, these oatmeal raisin protein cookies are gluten-free, portable and healthy enough to eat for breakfast. If you know me, you know that I’m all about making healthy cookies and fully support the idea that cookies can be healthy enough to have for breakfast. Is there a replacement for applesauce if i don’t have access to this ingredient? Now, I know people have strong opinions about raisins in oatmeal cookies. Leave about 1 inch of free space between each cookie. Whisk together until well mixed. Thanks for making them and for coming back to leave a comment + star rating. It’s delicious, easy to make, and tastes like a shake you would have for dessert. It’s simple and easy, and the dough only takes 11-13 minutes to bake! Our Oatmeal Raisin Spice Protein Cookie mixes the beloved oatmeal raisin cookie with cinnamon, nutmeg and 16g plant protein for a yummy snack that tastes just as great as it makes you feel. -Mix until well combined and a dough forms. When people ask about certain foods or recipes being “healthy” the follow up question is “will this food help me lose weight”? I used my Vitamix at full speed for 30 seconds. <3. Print. They also have a scoop of protein powder to amp up the protein. The recipe makes 20 protein powder cookies (depending on the size of your cookie — more on that below) and the macros come out to be 12 grams of carbs, 3 of grams protein, and 5 grams of fat (again, depending on your exact ingredients). I just made these and they are fabulous! Hey there, I’m Brittany, the creator of Eating Bird Food, holistic nutritionist, health coach and personal trainer. It’s not easily available nearby . These Oatmeal Raisin Cookies are the best cookies you will ever try. <3. Total time 28 min. Once I had the ingredients, it was very simple and quick to prepare. Food Blogger and Photographer behind One Clever Chef. We eat so much of it that I actually order it in 25 pound bags—for two people! Gently stir in your raisins and then it’s cookie making time! Cook time 8 min. First off, I love this recipe! Like I said, Grandma was always mixing up her oatmeal cookie recipe. This homemade protein cookie recipe is the one to make when you want a delicious, balanced cookie with added protein. In addition to it’s superior nutritional composition, oatmeal is one of the most versatile foods around as you can enjoy it as a full meal or a healthy snack. I’m so glad you enjoyed these cookies!! Oatmeal Raisin Cookies happen to be my specialty. 7. An old-fashioned cookie with a modern update. The funny thing is that before I knew much about healthy eating I thought they were a healthy treat. A perfect cookie that is a glorious in-between of chewy, but also has a bite! Thanks for trying them – I really appreciate it! If you prefer an oatmeal raisin cookie, simply replace the chocolate chips with an equal amount of raisins. These little guys have all the flavor of regular oatmeal raisin cookies, but without any processed sugar or flour. If you prefer an oatmeal raisin cookie, simply replace the chocolate chips with an equal amount of raisins. They should last 3-4 months in the freezer. Every whole grain in your diet helps! We eat so much of it that I actually order it in 25 pound bags—for two people! Add vanilla extract and blend well. Hey Melissa – I think they’d turn out just fine without the protein powder, but I would maybe replace the protein powder with 1/4 cup oat flour, almond or AP flour to keep the consistency the same. -Once combined, line a baking sheet with parchment paper, and add the cookies using a cookie scoop (around 20 cookies). Not only is this the best, it also happens to be an easy cookie to make. Everyone loves a good cookies recipe. Second time making these cookies – sooo good! Ingredients 3/4 cup Almond butter 1.5 cup vanilla protein powder 3/4 cup honey 2 cup Oats 1 cup Light Coconut Milk 1/2 cup Raisins (you … And that’s exactly what I did to come up with this recipe for oatmeal raisin protein cookies. -Pre-heat oven to 325 Degrees. how much of a difference do you think sweetened coconut flakes would make? Oatmeal breakfast cookies with juicy raisins are a kid-approved, make-ahead breakfast. 10. What are other options to use instead of the coconut hubby can’t digest it but loves oatmeal cookies. They will be ready when a toothpick inserted in the center comes out clean. Total time 28 min. Let me know how they turn out if you experiment. I love this cookies. 6. Add in the oats, granola and raisins and mix with a wooden spoon. Notify me of follow-up comments by email. I really appreciate it. Ingredients: Protein Blend (Whey Protein Isolate, Soy Protein Isolate, Milk Protein Concentrate), Rolled Oats, Agave Syrup, Raisins, Water, Glycerin, Honey, Yogurt Coating, Collagen, Unsalted Butter, Brown Sugar, Sunflower Oil, Polydextrose Powder, Eggs, Fibersol, Vanilla Extracts, Baking Soda, Gum Arabic Powder, Potassium Sorbate, Salt, Cinnamon, Sucralose. 9. Yields: 1 jar. <3. Servings 15. I have made 4 batches already. Line baking sheet with parchment paper. Yes! Whey protein. They are packed with protein and super healthy. Oatmeal is a favorite food at our house. Stir in raisins. Mix all of the ingredients in a large mixing bowl and gently stir until well combined. Thanks for the delicious recipe. They taste amazing, are amazing for you and are just something you need in your life. {gluten-free, clean eating, low fat, low calorie, high protein} I’m glad these cookies turned out for you. It’s no-bake and the macros come out to be: 20C/10P/22F. 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