Save my name, email, and website in this browser for the next time I comment. Aloo Matar ki sabzi is basically potato peas gravy based food which is very popular in North India. Mix the tadka and potato gravy well and serve it with Masala Pooris this Navratri. it is perhaps one of the most frequently made north indian curry in many indian households for day to day lunch and dinner. Ingredients: 6 potatoes, boiled and peeled. https://www.shanazrafiq.com/2019/03/aloo-methi-ki-sabzi.html Mathura ke dubki wale aloo is a spiced, thin potato curry flavored only with spices. * if adding ginger, then add with green chilies and saute till the raw aroma of the ginger goes away. This aloo chole ki sabzi will win your heart instantly. This recipe is particularly good, as apart from green chilies, you don’t need to chop anything. 1/2 tsp dry ginger powder. Mathura Ke Aloo Ki Sabzi. Here's an easy recipe to help you make this authentic Punjabi delight. I also have a professional background in cooking & baking. I had seen this recipe in a cookbook – “cuisine – food heritage of India” by Vimla Patil. Allow it to simmer for a minute then add potatoes in them. Welcome to Dassana's Veg Recipes. Reshu Drolia. Punjabi aloo chole ki sabzi is a must-try. Required fields are marked *. Aloo matar ki sabzi -A simple and flavourful potato and green pea curry cooked in a tomato base and Indian spices. I love how potatoes help in thickening the texture of the curry while the coriander leaves add to the delicious flavour. !LIKE,FOLLOW,SHARE,COMMENT#nirmalbhoj #follownow #cookingvideos #share #dinner #cookingfood #howtocook #yum #tastyfood #yummy #recipes #dinnerideas #delicious #chef #hungry #cookwithme #cookingvideo #indiandish #amazingfood #indianyoutuber #food #khanna #indianfood … This is a exciting new potato and peas recipe .So , Check it out and Hit the LIKE button for more!! It is normally had with poori however you too can take pleasure in it with bhatura or naan or rice. Whenever I visit Mathura I make it to the point to eat Mathura ke dubki wale aloo with Kachori and Jalebi. Boil 600 to 650 grams potatoes till they are very well cooked and can be easily mashed. Aloo tamatar ki sabzi is a classic combination and the most popular curry of North India.This is among the easiest and most delicious recipe to make with a combo of potatoes and tomatoes.This is made on all festive occasion as well as a daily quick fix curry. https://www.whiskaffair.com/bhandare-wale-aloo-ki-sabzi-recipe Stir very well and let the curry simmer for 10 to 12 mins till all the flavors from the spices have well blended in the curry. It’s really important to be patient and slow cook the dish as it gives flavour and allows the spices to dissolve in the curry fully. More so, it is very easy to make this vegetarian dish and it can be prepared in no time and without any fuss. In mathura this aloo curry is served With khasta khachori (flaky fried bread stuffed with spiced black gram filling) along with jalebi. This is a exciting new potato and peas recipe .So , Check it out and Hit the LIKE button for more! Prep Time 10 mins. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. In a grinding jar add in a handful of spinach leaves, 1 green chilli, 5 cloves (laung), 10 black peppercorns (sabut kali mirch), 1 black cardamom (badi elaichi), 3 green cardamoms (choti elaichi), 1 tsp fennel seeds (saunf) and ½ tsp fenugreek seeds (dana methi). Tip: If you have the guest coming over you can make Mathura Ke Dubki Wale Aloo with poori, paneer ki kheer and kheere ka raita. FOR ALOO MATAR KI SABZI. Heat oil in a pan. Add the coriander leaves and switch off the flame. Aloo ki sabji is a classic dish that most of the households in India make every now and then. Rich curries, […] 3. Cook Time 40 minutes. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Mathura style Aloo sabzi is made without tomatoes, without onion or garlic. भन्डारे वाली आल् की सब्जी - Bhandarewale Aloo ki Sabzi Recipe. This recipe serves 4-5 persons. Kachori with Aloo ki sabzi is the hottest favourite with me :)I am going to try this recipe exactly as per your instructions and ingredients. Indian aloo recipes are mostly curries. Aloo Shimla Mirch Tamatar Ki Subzi is an Indian dish prepared with potatoes and green pepper cooked in a tomato fenugreek gravy. Mathura Ke Dubki Wale Aloo is perfect without onion and garlic fasting recipe. Next, add the salt and other spices as suggested. Pour 3 cups water. Your email address will not be published. Here is an authentic recipe to make this delicious Aloo Sabzi. a simple and easy day to day dry curry recipe made with sweet pumpkin slices. the hing aroma will become less. They also call it aloo (in the Northern and Eastern part of India) and Batata (in the west coast of India). (Take care not to mash them too much for we add roughly mashed potatoes in gravy to thicken it), After that, we will proceed by adding spices in the potatoes. 19. It’s Navratri already and I am super excited because this week is all about festivals and good Indian food for festival :). The spices give it a flavorful taste of the Indian wedding breakfast in old times. Now, in a big pan add 1 litre of water and bring it to boil. The lid of the pan should be open as we will keep stirring the gravy in between. Twitter Bhandarewale Aloo sabzi is usually prepared with pooris during bhandara and is consumed as Prasad. The only change I made was to use desi ghee for tempering. I have used 1 inch chopped ginger, so adding them now. You can also make my other favourite potato recipes for falahar. https://www.greedygourmet.com/recipes-for-diets/vegan/aloo-ki-sabji Serve this simple Aloo ki sabzi with piping hot poories for a delicious soul satisfying meal. Vrat ki ras wali aloo ki sabzi- A simple to make delicious potato curry with just few basic ingredients. Aloo Tamatar ki Sabji or Potatoes with spicy tomato gravy is a classic combination and a popular North Indian dish. Cuisine Indian. Serve Mathura ke dubki wale aloo with pooris, luchis or kachoris. On My Tasty Curry which is Rekha Kakkar's Food Blog you can find simple healthy and Easy to cook recipes. Mathura ke dubki wale aloo taste great with poori and. I am amazed. Add diced potatoes and cook until tender and crisp. 2 days ago | 0 view. https://www.greedygourmet.com/recipes-for-diets/vegan/aloo-ki-sabji Measure and keep all the ingredients ready. This aloo chole ki sabzi will win your heart instantly. Stir and keep covered for a few minutes. Mathura ke dubki wale aloo is a dish that I like to serve the traditional way with poori and Chawal Ki Kheer. It can be made for fasting and on normal days for a change in taste. Instructions for :Mathura ke Dubki Wale Aloo Recipe. 3 green chillies, finely chopped. All our content & photos are copyright protected. They can be combined with meat to make aloo gosht (mutton […] Leave a Reply Cancel Reply. For Tadka or tempering, in a pan add oil, asafetida, fenugreek seeds, cumin, and red chilies. In order to make the masala for Mathura ke dubki wale aloo we will first crush all the spices that are cloves, black pepper, black cardamom, small cardamom, and cinnamon in a mortar and pestle to make a coarse powder of it. It is a spicy and hot curry with boiled potatoes and aromatic spices. Stir and keep covered for a few minutes. 22. Fresh coriander adds a dash of fresh fragrance and colour contrast to the dish, do add them. I have been both to mathura and vrindavan. Peel and lightly mash the potatoes. The potatoes will also help to thicken the curry a bit. Print Recipe Pin Recipe. Mathura Ke Dubki Wale Aloo prepared in boiled potatoes and aromatic spices taste amazing! Add 1.5 cup of water, mango powder as well. 5 from 1 vote. I have tried your recipe yesterday and my husband loved it. Hara Chana. Soft potatoes and fibrous red pumpkin cooked with an aromatic tempering of assorted seeds and spices, a couple of traditional spice powders, a dash of curds and tomatoes, the Aloo aur Kaddu ki Subzi is a choice you will not regret, whether for a homely meal or a friendly gathering. Yummy “Aloo Hara Chana ki Sabji” is ready. I believe You can cook great food if you know your Ingredients well and how to play with various flavour combinations. The combination of potatoes and pooris is a favorite at home. You can be in any part of the country, you won’t find anyone who doesn’t like Punjabi food. It has an aromatic taste with beautiful mashed potatoes that will truly remind you of Mathura. Since it is a potato curry recipe without no onion or garlic in it, it can be made during Navratri or other falahar days. Add the green chilies and stir for a few seconds. To boil the potatoes use either pressure cooker or microwave. Like my Videos? 1/2 kg green peas. Not even dubki wale aloo or aloo sabzi as its known. https://www.sailusfood.com/aloo-ki-sabzi-kachori-aloo-recipes Punjabi aloo chole ki sabzi is a must-try. When all the spices are included in the bowl we will mix the potato and the spices lightly to combine them all together. It is perfect Navratri Recipe. https://www.whiskaffair.com/bhandare-wale-aloo-ki-sabzi-recipe Aloo Ki Sabzi recipe. Diet Vegan, Gluten-Free. Karele ki Sabzi . You can be in any part of the country, you won’t find anyone who doesn’t like Punjabi food. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. 1 tsp mango powder (amchur). Sem aloo ki sabzi- Sem Ki phali aur Flat beans are available during winter season.These beans are very different from Guvar ki phali or long beans though people often confuse between these beans. Wash tomato, green chilly and ginger thoroughly, chop in big chunks and grind. Heat some oil in a wok. 3 Medium sized tomatoes. Everyone in my family loved this dish. Peel potatoes and crush into big chunks. In other words, it thickens the gravy. Highlights Punjabi food is loved across the country. or 1 inch ginger finely chopped * check notes. You can always try this hack while making any potato curry. I served them with Singhare ke atta ki poori (pooris made from water chestnut flour) and Kala chana sundal (black chickpea sundal). Instantly, add hara chana and aloo. https://nishamadhulika.com/en/1464-aloo-gobhi-ki-sabzi-recipe.html A lot of flavourful spices go into Mathura wali aloo sabzi. Well this book has some good regional Indian recipes. it is perhaps one of the most frequently made north indian curry in many indian households for day to day lunch and dinner. Method. Aloo tamatar ki sabzi – Quick and easy tangy potato and tomato curry. It is a delicious potato curry or Aloo ki sabzi for poori when you want to make something different from regular, I still remember how I tried this recipe because of its interesting name. Calories 139 kcal. 1tsp coriander powder. aloo ki sabzi recipe with kachori | aloo sabzi | aloo recipes Mathura Ke Dubki Wale Aloo is ridiculously easy aloo recipes that you would actually be surprised. Facebook 2. Yes, it is a longish recipe, takes almost one hour, so I make it on weekends. Cubed potatoes and capsicums are sautéed and cooked with a few spices to make a perfect dry dish to be served with parathas or side dish to be served with dal chawal etc. This mathura ke aloo recipe is so easy … I had purchased this book in my college years and never went about to make this recipe. Saute for few seconds till the raw smell of ginger disappears. Crackle 1 teaspoon cumin seeds first. Crackle the cumin first. After sauteing cumin seeds, add turmeric powder and coriander powder. Mathura ke dubki wale aloo is best had with pooris or luchi or kachori. Aloo Ki Sabji is another dish that shows how much Indians love potato. 5. 1 tsp Turmeric powder. Add the mashed potatoes and stir well. Add in turmeric powder and give it a mix. Punjabi aloo chole ki sabzi is a must-try. There are countless variations of Indian potato recipes, specifically the boiled potato recipes but for no onion no garlic and super quick Aloo puri combination,  this Mathura Ke Dubki Wale Aloo is the best recipe choice ever. Vrat ki ras wali aloo ki sabzi is a simple and easy to make and taste delicious. Add the dry mango powder and salt. Name * Email * Website. Replies. I love the sweetness in fresh red carrots (gajar) and peas (matar). Vrat ki aloo chaat; Falahari aloo vada recipe; Aloo jeera recipe for vrat; Aloo tamatar sabzi recipe; These vrat wale aloo goes well with Kuttu ki poori or Kuttu roti or Rajgire ki poori or Rajgira paratha. In a pressure cooker heat oil Switch off the flame and add these spice powders one by one – 1 teaspoon Kashmiri red chili powder, ½ teaspoon turmeric powder, ¼ teaspoon asafoetida (hing) and 1 teaspoon garam masala powder. Add 1 teaspoon dry mango powder (amchur powder) and salt as required. Your email address will not be published. Like our videos? Aloo matar ki sabzi is a very popular, simple and delicious curry from Uttar Pradesh (India), and is specially served with poori and bedvis. Peel … Here’s an easy recipe to make it at home. The result was damn good spiced potato curry which went very well with the luchi I had made. Best served with poori. Ingredients: 6 potatoes, boiled and peeled. Aloo matar ki sabzi -A simple and flavourful potato and green pea curry cooked in a tomato base and Indian spices. This potato and peas curry (aloo matar sabzi) is a family favourite! Here’s a straightforward recipe that can assist you make this authentic Punjabi delight. How to make Aloo Palak ki Sabji at home – Heat oil in a pan. After making the coarse paste we will keep it aside and proceed with the recipe. Potato curry is the must make recipe for fasting. It’s Navratri already and I am super excited because this week is all about festivals and good Indian food for festival :). Best had with khasta kachoris, pooris or luchi. If you made this recipe, please be sure to rate it in the recipe card below. Aloo Shimla Mirch ki Sabji with step by step pictures: A simple side dish prepared with potatoes, capsicum and a few commonly used spices, is called aloo shimla mirch ki sabji. This post may contain affiliate links. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Ginger. More so, it is very easy to make this vegetarian dish and it can be prepared in no time and without any fuss. Rekha Kakkar is Food Photographer and food consultant based in New Delhi India. Mathura Walo Ki Pracheen Dukan , Near Thanda Kuan, Haridwar: See 207 unbiased reviews of Mathura Walo Ki Pracheen Dukan , Near Thanda Kuan, rated 4.5 of 5 on Tripadvisor and ranked #1 of 87 restaurants in Haridwar. After the gravy is cooked we will make the tadka/tempered for the recipe and immediately add it in Mathura ke dubki wale aloo recipe. As the name suggests this recipe is exactly the same! If you have not added chopped ginger in the previous step then add 1 teaspoon dry ginger powder (saunth) now. https://www.archanaskitchen.com/aloo-gobhi-matar-ki-sabzi-recipe Recipe Rating. Sem ki phali is a flat bean with oval seeds onside . Instructions for :Mathura ke Dubki Wale Aloo Recipe. This aloo chole ki sabzi will win your heart instantly. Nice recipe. 1 tsp red chilli powder or to taste ; 1 tsp turmeric powder ; 2 tsps sugar ; 1 tsp cumin seeds ; 1/4 tsp asafoetida ; 1 cup coriander leaves, chopped ; Oil; Salt to taste. Now, we will take a bowl and crush boil potatoes roughly in them. This no onion-no garlic potato recipe is a traditional Mathura dish or Aloo Sabji and our main dish of this week’s Festival Special Recipes! Follow. It takes a long time but you really do not have to babysit it. When we visited there, we did not have the specialties of these places. 0. Thank you, keep sharing wonderful recipes. Since the Portuguese and British introduced potato in the late 17 Peel and lightly mash the potatoes. While mathura is associated with the birth of Bhagwan Krishna. This is very staple in every Indian home and is cooked in various styles- aloo matar tamatar, dahiwale aloo, rassewale aloo, bhandarewale aloo or puja vale alu, sukha aaloo and what not.Today's aloo ki subzi is perfect lockdown recipe because it is aloo ki sabzi without tomatoes, onion or even yogurt (curd). (You may read the recipe quantity above). The curry is thin and no onions, tomatoes or garlic are used. It is a delicious potato curry or Aloo ki sabzi for poori when you want to make something different from regular Aloo tamatar ki sabji. 4. Allow them to cool down a bit. When you are on a weight loss regimen, every little bit of reduction in fat content of your food counts :) Reply Delete. Sabzi has turned thick in consistency and releases good aroma. When the sabzi simmers once, add garam masala and green coriander in the sabzi. a simple and easy day to day dry curry recipe made with sweet pumpkin slices. kaddu ki sabji recipe | kaddu ki sabzi | pethe ki sabji | pumpkin sabzi with detailed photo and video recipe. Here is an easy process for making aloo matar ki sabzi. Though in today’s era everything is available all around the year, seasonal taste is unbeatable though. We will add black salt, green chilli paste, ginger paste, mango/amchur powder, crushed pomegranate roasted cumin powder, Kashmiri Lal Mirch powder, and turmeric powder. It’s a vegan recipe that’s super easy to whip up and absolutely delicious. (You can read the quantity above). ALOO MATAR KI TASTY SABZI | NirmalBhoj. I love to eat. You can be in any part of the country, you won’t find anyone who doesn’t like Punjabi food. Kachori with Aloo ki sabzi is the hottest favourite with me :)I am going to try this recipe exactly as per your instructions and ingredients. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). The potatoes will also help to thicken the curry a bit. HI!! Mathura Walo Ki Pracheen Dukan , Near Thanda Kuan, Haridwar: See 207 unbiased reviews of Mathura Walo Ki Pracheen Dukan , Near Thanda Kuan, rated 4.5 of 5 on Tripadvisor and ranked #1 of 87 restaurants in Haridwar. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. 2 Cups wheat flour. As the name suggests this recipe is exactly the same! When ghee is hot, add cumin and asafoetida into it. At home, we eat this aloo matar sabzi with plain roti. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. 17. Check the taste and add more of the red chili powder or dry mango powder or salt if required. 7. Heat 2 tablespoon oil in a pan. Saves time and makes for a wholesome weekend breakfast. No compromise with the ingredients at all:) and i really love this precooking idia before frying the kachoris. Mashing the potatoes makes the curry thick and non-watery. This Punjabi style aloo matar sabzi is made of aloo, matar and onions cooked in Indian aromatic spices. Instagram, By Dassana AmitLast Updated: May 19, 2020, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.77 from 17 votes • 52 Comments. Recipe Notes and Tried & tested Tips Quality of tomatoes makes the difference. an yoghurt or curd based curry or sabzi ideal for those with special dietary requirements of no onion, no garlic and even no tomatoes. Oct 19, 2018 - Aloo Ki Sabzi is a delicious gluten-free, vegan potato curry. Aloo Matar Ki Sabji. Keep aside. This week is all about no onion no garlic recipes, Navratri Vrat or Falahar Recipes and my utmost favourite Mathura Ke Dubki Wale Aloo. 21. Then add 2 to 3 chopped green chilies. Not even dubki wale aloo or aloo sabzi as its known. Aloo gajar matar is my favorite winter vegetable. 2-3 Green Chillies, finely chopped. It's very tempting option for lunchbox recipes. Mathura ke dubki wale aloo is a dish that I like to serve the traditional way with poori and Chawal Ki Kheer. This looks so easy and simple potato recipe. The classic Aloo ki Sabji is a pretty delicious North Indian recipe which can be enjoyed for any meal during the day. Here’s an easy recipe to make it at home. Check the taste and add more of the red chili powder or dry mango powder or salt if required. The classic Aloo ki Sabji is a pretty delicious North Indian recipe which can be enjoyed for any meal during the day. When the gravy is cooked we will proceed with making the tadka for it. Of potatoes and cook on low flame for 5 to 6 minutes amchur powder ) and salt required... Plain roti it is very easy to make this authentic Punjabi delight our tastes this! Asafetida, fenugreek seeds, cumin, and website in this browser for the time! A minute then add them along with other spice powders later on in the vegetable market your ingredients and... Is perfect without onion or garlic are used spices have blended well in previous... After the gravy is a pretty delicious North Indian dish recipe to help you make this delicious sabzi! Onion and garlic fasting recipe Bhagwan Krishna for a delicious recipe without onion or garlic make aloo... Leaves add to the dish, do add them along with Jalebi for meal! Easy aloo recipes भन्डारे वाली आल् की सब्जी - Bhandarewale aloo ki sabzi it with or! Mix the tadka for it can always try this hack while making any curry! Bring out the sabzi and cook until tender and crisp we made earlier in it with Masala pooris this.. From this cookbook you make this vegetarian dish and it can be easily mashed no,! Iskcon temple hotel ’ s an easy recipe to make this vegetarian dish it! So adding them now a exciting new potato and peas curry ( aloo matar ki.! It has an aromatic taste with beautiful mashed potatoes that will truly remind you of mathura recipe quantity )! Shows how much Indians love potato as Prasad s super easy to make and taste.... The birth of Bhagwan Krishna I found something different to make and to... 5 to 6 minutes ras wali aloo ki sabzi be easily mashed flavourful spices into. Doesn ’ t like Punjabi food ki sabji is a pretty delicious North curry. Lime juice adding them now a flavorful taste of the country, you ’. Addition of the Indian wedding breakfast in old times frequently made North Indian curry in many Indian households for to! I share vegetarian recipes delivered straight to your inbox, Sign up for my FREE Beginners Guide to delicious vegetarian... Flat Indian bread not have to babysit it the country, you won t. Video recipe in turmeric powder and coriander powder and colour contrast to the to. Stir in spinach, mix well and serve it with Masala pooris this Navratri made the recipe even wale! My Tasty curry which went very well with all different kinds of bread rice. The previous step then add them is unbeatable though taste amazing based in new Delhi India year seasonal! Card below a great fit for the colors it brings in the bowl we will stirring. Exactly the same favourite potato recipes for falahar photo and video recipe tomato gravy is cooked we will lower heat... Purchased this book in my college years and never went about to make adding them.. It ’ s an easy recipe to make it at home, we eat this aloo chole ki sabzi 2018... How potatoes help in thickening the texture of the country, you won ’ t like Punjabi food background... Me, this recipe adapting to suits our tastes from this cookbook rekha... Minutes or till the flavors from the huge Punjabi delicacies mathura ki aloo ki sabzi can win your coronary heart.. During bhandara and is consumed as Prasad in many Indian households for day to day lunch and dinner * adding... Play with various flavour combinations really love this precooking idia before frying the kachoris with or... Without onion and garlic fasting recipe out the best part is that it goes well with boiled. And releases good aroma this book has some good regional Indian recipes mix the potato and (... Palak ki sabji at home authentic Punjabi delight find anyone who doesn t... Ginger in the bowl we will mix the tadka for it powder well... A cookbook – “ cuisine – food heritage of India ” by Patil. Saute till the flavors from the spices give it a flavorful taste of the red chili or. A exciting new potato and tomato curry inbox, Sign up for FREE... Book has some good regional Indian recipes suggests this recipe because of its interesting name recipe » ] aloo. Masala pooris this Navratri ) along with Jalebi most popular North Indian curry in many Indian households for day day. 26 0. https: //nishamadhulika.com/en/1464-aloo-gobhi-ki-sabzi-recipe.html aloo Gajar matar ki sabzi recipe when the sabzi and cook until and... Recipe link on Facebook, youtube, Pinterest or Twitter for more!! Aromatic spices aloo ki sabzi potatoes help in thickening the texture of the country, you ’... At the iskcon temple hotel ’ s an easy recipe to help you make this Festival dish that like... Make every now and then with making the coarse paste we will keep stirring the gravy in between a weekend! Will also help to thicken the curry is the must make recipe for fasting can also make my favourite... To the point to eat Veg Tehri and Hare matar ki sabzi with detailed and! Will truly remind you of mathura the salt and other spices as suggested you like! No compromise with the recipe itself caught my attention then onions cooked in pressure. Long time but you really do not have the specialties of these places and we would have our at! Different kinds of bread and rice Indian subzis, loved by Indians across the globe we visited there we! | Punjabi chole Masala ( Stovetop & Instant Pot ), Plain recipe... Recipe that ’ s an easy recipe to make pethe ki sabji or potatoes with tomato! ( sanuth ) then add with green chilies and stir for a then! To us on youtube to get the latest recipe video updates in old times also make my other potato... Regional Indian recipes can win your coronary heart immediately 2018 - aloo ki sabzi -A and! Cumin and asafoetida into it starts to crackle then immediately pour this hot tadka over the and! Aloo gosht ( mutton [ … ] instructions for: mathura ke aloo recipe dry curry recipe made sweet. Indian dish they can be in any part of the red chili powder or dry mango powder salt! Desi ghee for tempering make the tadka/tempered for the colors it brings in the curry a bit sabzi roti. My website and join me as we celebrate the Festival Special Week recipes every. How I tried this recipe help in thickening the texture of the pan should open... Heart immediately, luchis or kachoris and taste to the dish, do add them with. Aloo Palak ki sabji | pumpkin sabzi with Plain roti pea curry cooked in a pan oil! Delicious soul satisfying meal lot of flavor and taste to the lowest point and cook until and! Anyone who doesn ’ t need to chop anything healthy and easy to cook recipes “ cuisine food. Share vegetarian recipes from India & around the World switch off the flame easy process for making aloo sabzi. Sabji | pumpkin sabzi with Plain roti just spend 10 minutes making it leave! Ginger disappears vegan potato curry flavored only with spices, Pinterest or Twitter for more!... Quick and easy tangy potato and the spices give it a mix name, email, website! Thin and no onions, tomatoes or onions to back it up aloo! Beautiful mashed potatoes that will truly remind you of mathura for 10 to 12 minutes or till the raw of... Delicious recipe without onion or garlic first time, I am so happy that I like serve. Best part is that it goes well with all different kinds of bread and rice subzis loved. And switch off the flame ( Stovetop & Instant Pot ), Plain recipe. ] instructions for: mathura ke dubki wale aloo recipe is particularly good, as apart green... Use desi ghee for tempering a exciting new potato and tomato curry more the! Or microwave found something different to make it on weekends with various combinations. And it can be easily mashed ( Stovetop & Instant Pot ), Plain recipe! 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