Batter will be very thick. Absolutely, Debbie. Can you believe yesterday was the official first day of fall? admin@namastefoods.com. I am not opposed to using cake mix ev So I suggest dividing your batter. I always add a half cup of liquid (usually half water, half milk) to thin down the batter, and it always turn out perfect. I use the batter as cupcakes. I just “plop” some batter in the liner, bake, cool and frost. In other posts I’ve read people saying you don’t need eggs or oil… Celebrate a classic fall flavor with these dessert recipes featuring pumpkin puree. Using only three ingredients; spice cake mix, eggs and pumpkin puree, this Pumpkin Dump Cake could not be easier! Visit Marlene Baird's profile on Pinterest. Cake mix: You can make your own homemade spice cake mix with this recipe. Try the test on a small portion of the batter make two or three and see how they turn out. White Cake Mix – If you don’t have a spice cake mix on hand, that’s totally fine! I know how your mom feels and I would aggree, but you know sometimes, quick and easy does the trick too. You don’t even taste the pumpkin, but still have an amazingly moist chocolate cake. Pumpkin puree: Be sure to use pumpkin puree, not pumpkin pie mix. Hi Rebecca. I haven’t tried this yet but fully intend to when I move back into my own apartment-I love to cook and love coming here to find new ideas. Was planning on making whoopie pies with pumpkin purée, but I only bought yellow cake mix… Do you recommend any spices to keep it from being too bland? Heat oven to 350° F. Lightly spray 9x13 pan, 9" rounds (for cake) or cupcake tin with non-stick spray. Spread batter into pan. and good luck. Sprinkle with pecans (if using). Add other spices or pre-made spice blends – Such as cinnamon, nutmeg, cloves, ginger, or All-Spice. Add the dry to the wet. Hi Lydia: Just the cake mix and the pumpkin pie puree. In a medium bowl, mix together the dry cake mix and pumpkin puree just until incorporated. If you aren't wanting the pumpkin pie spice flavor, a yellow cake or even chocolate cake mix would be delicious. I make sure the frosting is SUPER WHIPPED in my mixer that way I can put a dollop on top. 2 To make the cookies: In a large bowl mix the spice cake mix, eggs, vegetable oil, pumpkin puree and chocolate chips just until the mixture is combined. Generously grease a 23x33cm or similar size baking tin. Combine pumpkin, eggs and water and mix well. Bake for 27 to 31 minutes until toothpick inserted into center comes out clean. Good luck and let me know what you think about it if you decide to make it. (Refer to cake-mix … As far as getting this thickness to be less thick, try adding milk. was thinking about dusting with powdered sugar at first but decided it didn’t need it. Pingback: Because Someone Wanted to Know «, this was a great recipe i tried it and loved it! Makes for easy portions. I did make them with both a Namaste spice cake and Trader Joe’s Pumpkin muffin mix…both gluten free. Beat lightly with an electric mixer. Glad you liked the recipe Sara. Not this particular recipe. That sounds so delicious. Thank you for the kind word June. 1 tablespoon pumpkin pie spice; 1/2 teaspoon salt; 1 box yellow cake mix (Here’s the brand Test Kitchen relies on.) Try this one. Email us at If you decide to make a glaze, it will increase your PP.  I made an apple cider glaze. 1 15 ounce can pumpkin puree, not pumpkin pie filling. In a medium bowl, thoroughly combine cake mix, canned pumpkin and water, and stir until smooth. Nothing else. i am recommending schools serve this tasty cake as a cupcake for Halloween parties. This might sound a little stupid, but for the cake mix, do you add all the water, eggs, and oil? to make it less thick add eggs n oil cake mix calls for I did to make it more like a bread, Was just going to ask if following the cake mix directions would make it more bread like and I just got my answer. Feb 8, 2016 - This is just one of those great ideas that is perfect for those who just don't have a lot of time on their hands or for the person who is a novice at baking. Pour caramel over holes, but reserve some to drizzle on top. Pour caramel over holes, but reserve some to drizzle on top. (Refer to cake-mix box for pan size and approximate bake time.). In a bowl, mix together cake mix, pumpkin puree and eggs. Preheat the oven to 350F and grease a 13x9-inch pan. You can use a white or yellow cake mix instead. Add the cake mix, canned pumpkin, and eggs to a large bowl. Take photos and if you love them we can post on my blog. Preheat the oven to 350º F. Spray a 9x13 inch cake pan with non-stick cooking spray OR for cupcakes line 2 muffin pans with 24 liners. Two Ingredient Cake–Spice Cake Mix and Pumpkin Puree. Namaste Foods Spice Cake Mix. Use any brand you like. Bake for approximately 30-35 minutes for 9x13, 20-28 minutes for 9" rounds or 15-20 minutes for cupcakes. I need an easy pumpkin recipe to do in a classroom and that is all we have/. Can be chilled before serving. Look for unseasoned pumpkin puree, so you can control the sodium and spices that go in your dessert. Let me know if you ever make it. Preheat oven to 350°F and line 13" x 9" pan with parchment paper or spray with non-stick spray. We used white cake mix to let the pumpkin flavors shine through, but you can use any flavor you desire. This is just one of those great ideas that is perfect for  those who just don’t have a lot of time on their hands or for the person who is a novice at baking. I bet this pumpkin spice cake can be used with my own homemade ingredients my mom does not believe in using things from a box but I do. Pour the dry ingredients into the wet, and stir together until just combined. Let cool completely. I was just telling my husband that my 2 ingredient spice cake with pumpkin puree was going viral on Pinterest, but it sure is nice to have someone come back to the post and comment that they liked it. It is a little dense though. The aroma of this moist, scrumptious cake will make your mouth water but just wait until you taste it! Step three. I made this with yellow cake mix instead, its all I had, added a look title common and milk it came out great! thank you for sharing 🙂. Bake cake in center of oven 24 to 28 minutes, until toothpick inserted in center comes out clean. These recipes use the entire can of pumpkin, so you’re not left with an open can in your fridge. super. Mix well. Let me know. Increase speed to medium and beat for an additional 2 minutes. We topped the finished doughnuts with a little pie spice and sugar! I am not opposed to using cake mix every now and then.  It comes in handy when you are in a crunch for time. Just add shredded carrot, currants or raisins and nuts if you like for a fabulous carrot cake variation. Pumpkin swirl brownies – Instead of mixing the pumpkin in completely with the brownie mix, layer it on top and then swirl it with a toothpick or knife. It all starts with a 16.25-ounce box of cake mix. Our dangerously easy 3-ingredient marshmallow pumpkin cake recipe doesn't require any refrigerated items. Spice cake mix; Water; Vegetable oil; Eggs; Pumpkin puree; Pumpkin pie spice; Cream cheese; Butter; Powdered sugar; Milk; Maple Flavoring or Vanilla Extract (optional) How to Make It: (Full printable recipe is available below) Mix cake ingredients. Everything you need comes straight out of the pantry. Combine pumpkin with Spice Cake Mix in large bowl until smooth. Blend cake mix, pumpkin puree, eggs, water and oil in a large bowl at low speed until moistened. Now remember, I have not tried this method so it would be a science project until you are successful. Two Ingredient Cake – Spice Cake Mix and Pumpkin Puree, Grigich Hills Estate 40th Anniversary Celebration, Two Ingredient Cake - Spice Cake Mix and Pumpkin Puree, http://www.thegunnysack.com/2014/10/pumpkin-mug-cake-recipe.html. Pour into a greased 9 x 13″ pan and bake at 350º for about 25 – 30 minutes. It’s a favorite of ours and one of the first fall recipes I like to make each year. Instructions. Also, if you’re a chocolate lover, use a chocolate cake mix and add chocolate chips. In a large bowl, mix together the Add spice cake mix to a mixing bowl (I use a stand mixer). Try adding pumpkin spice and/or chocolate chips. Pumpkin Spice Cake with Maple Cream Cheese Whipped Cream looks and tastes sophisticated but is super easy to make! Add Spice cake mix and stir well. I’ve been making this for years. Spread batter into pan. Combine cake mix with pumpkin in a large bowl. I am going to recommend that you do not use a Bundt pan because this batter is so thick and difficult to spread around the pan. Slowly add the … Bake for about 30 minutes until cake springs back to the touch and a toothpick comes out clean. Inside: Get the recipe for Pumpkin Bundt Cake with Pumpkin Spice Glaze.. Hey friend! Or is it the cake mix with the water, eggs, and oil mixed together with the puree? Better Homes & Gardens shared a two-ingredient pumpkin dump cake recipe that’s not just easy to make, but also inexpensive. This pumpkin spice cake celebrates the warm and cozy flavors of fall in a lighter, eye catching cake that is guaranteed to impress at every occasion, plus it’s make ahead friendly and freezer friendly! 10 Best Vanilla Cake Mix and Can of Pumpkin Recipes | Yummly For a fun twist create a nutty mixture (1 cup almond slices, 1 … I actually love cupcakes better than cake. And cupcakes are great portion control too. Can you use Betty Crocker spice cake mix? I found that I needed to bake them about 12 minutes and make sure the cookies were not very thick by tapping the cookie sheet on the countertop so that the cookies would spread a little before putting them in the oven. Elsie. Combine pumpkin with Spice Cake Mix in large bowl until smooth. Mix thoroughly — batter will be VERY thick — and transfer to a baking pan sprayed with nonstick spray; bake in the oven until a knife inserted into the center comes out clean. Drop tablespoonfuls, or use a cookie scoop to place the sticky batter onto the prepared baking sheet, at least 1 inch apart. Cool and serve. Let cool completely. Preheat oven to 350° F. Line a baking sheet with parchment paper or silicone baking mat. I thought this pumpkin bundt cake would be perfect for bringing in the new season. Using the back end of a wooden spoon, poke holes all over top of cake. Spread batter into prepared baking dish. Has anyone “baked” this in the microwave? To make the doughnuts, mix 1 box of Betty Crocker yellow cake mix, 1 (15 ounce) can of pumpkin puree, and 2 teaspoons pumpkin pie spice. Preheat your oven to 350 degrees F. Place cupcake liners in 24 muffin cups (or grease muffin cups). Add nuts – Such as peanuts, pecans, walnuts, cashews, or almonds. Sorry, your blog cannot share posts by email. So is it just the cake mix and purée? Let me know how it turns out Libby. Stir the ingredients together with a large spoon until smooth. Using the back end of a wooden spoon, poke holes all over top of cake. In a mixing bowl, combine the dry ingredients – the cake flour, brown sugar, baking soda, baking powder, salt, cinnamon, and pumpkin pie spice. Sale price Price $7.09 Regular price. Spread whipped cream or topping evenly over top. I tweaked a little and added a container of no sugar added applesauce. Add in the bourbon and cloves if you're using them. Also, do you think I should add something to make it less thick of a batter so it will be more like a whoopie pie little pancake when baked on a cookie sheet? These pumpkin spice cupcakes are topped with a maple–cream cheese frosting and fondant leaf ... yellow cake mix is added to canned pumpkin purée to make cute little ... Pumpkin Potato Puree. Post was not sent - check your email addresses! Or use paper liners for cupcakes. I use the tablespoon at a time method for thinning out my pancake patter and it works perfectly for me. Instructions. Bake it according the the direction on the back of the cake box. Batter will be very thick. UPDATE:  I tried the chocolate cake mix with mini chocolate chips, and made cupcakes. and I will surely try this. Using a mixer, combine the three ingredients and mix on medium speed until blended. Oil: You can use a similar oil, like … HI Alyse: Yum. made cupcakes “muffins” from it – outstanding! 2 sticks butter, melted; To start, mix everything except the cake mix and butter together until combined, then dump it in a greased baking pan. Pumpkin Spice Cake Mix Donuts | Walking on Sunshine Recipes In a large mixing bowl combine the eggs, vegetable oil, milk and pumpkin puree. Now I am curious how they turn out too. 🙂. 1 box Namaste Foods Spice Cake Mix1- 15 oz can pumpkin puree1- 10 oz jar gluten free caramel2 cups whipped cream or 8 oz container whipped topping• Pumpkin pie spice for garnish1/4 cup chopped pecans (optional), Have a Recipe to share? 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