This recipe was very easy to follow and the pie turned out very nice. The recipe calls for a 26cm/10in pie tart and has step-by-step images to show you how to decorate it beautifully. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Work in butter or margarine with fingers until all ingredients are well combined. Daily baking inspiration for the holidays and beyond! 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. I'd suggest either cutting the crust recipe in half or double the filling and topping and make two pies. Top the fruit with clumps of the chilled topping, taking care to keep them rugged and irregular. You likely wash your hands several times a day, but are you doing so effectively? Use to line a pie dish, letting the pastry hang … Was thinking of doing a plum / peach pie. I would bet you could do the same thing with a pie pan as well and save yourself the mess of rolling out. You could replace the yellow plums with blue plums and a add a few drops of rosewater. I think it is important to use plums which are sweetly ripe but not mushy. Took to work and everyone absoulutley LOVED it. Trim and flute edges, then pour in fruit filling. Bake until the plums are tender, the juices in the center of the pie are bubbling, and the pastry is golden brown, about 40 minutes. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Plum Lovin’ Pie. I just added a bit more sugar to compensate for the additional fruit. With 10,000 hectares of orchards, the Lorraine region fruitages nearly 40 thousand tons of Mirabelle plums each year – representing 70% of the worldwide production. Combine olive oil and the next 6 ingredients (through black pepper) in a small bowl, stirring well with a whisk. Aug 8, 2014 - Explore Nicholas and Felice's board "yellow plum recipes", followed by 1765 people on Pinterest. Highly recommended. My family favored the cake the best. Mix just until all ingredients are combined. I had to omit the nutmeg and I used 1/2 tsp bottled lemon juice instead of the zest wherever it was called for. Mound plums in the lined pie plate. Martha Stewart may receive compensation when you click through and purchase from links contained on To make things easier, I just dropped the crust mix into the cups and pressed it to the bottom and sides with my fingers instead of rolling it out. To Make Fruit Filling: Place pitted and sliced fruit in a large bowl. You want that cold butter so that the dry mixture can hold onto that butter. Thanx. © Copyright 2020 Meredith Corporation. Want more tasty and festive holiday cookie recipes and tips? Toss to combine. Plum Pie Recipe Ingredients. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. I think next time I will use a shortbread cookie crust. That would make a difference in the crust giving it more flavor and a moist texture. Information is not currently available for this nutrient. (It’s from Flickr and the comments aren’t in English, unfortunately.) this link is to an external site that may or may not meet accessibility guidelines. Instead of using a pie pan, I used eight 1 cup baking dishes, so I ended up with eight deep dish tarts, each one equal to 1/8 of a pie. Stir in eggs, vanilla extract, milk and lemon zest. Transfer to refrigerator to chill for 30 minutes. 'Tis the season to enjoy (and gift!) I would bet you could do the same thing with a pie pan as well and save yourself the mess of rolling out. I am making it again today, and trying Splenda instead of sugar. Serve warm, or at room temperature. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. On a lightly floured surface, roll dough into a 14-inch round that is 1/8 inch thick. Martha Stewart is part of the Meredith Home Group. The recipe filled them perfectly. Amount is based on available nutrient data. Also, I went with the walnuts instead of hazlenuts, again only because that was what I had on hand. Next time I may just use a frozen pie crust. If using apples in this pie be sure to add 1/4 teaspoon of ground mace in streusel topping. Dot with butter, and fold the pastry up over the fruit. On the results page for this Plum Pie the description mentioned there was sour cream and heavy cream in the recipe. Add to plums; toss gently to coat. I had to omit the nutmeg and I used 1/2 tsp bottled lemon juice instead of the zest wherever it was called for. In a large bowl, combine plums, sugar, flour, nutmeg, and lemon juice. Yummy! When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. To Make Fruit Filling: Place pitted and sliced fruit in a large bowl. This is a fairly basic British Christmas plum pudding recipe but unlike other recipes it can actually have plums in it. Cool and remove stones. Take the butter and cut that into the dry mix. I thought the lemon was added a nice flavor to the dish. I love seeing the bubbling ruby juicies come through the center and edges of the pie… The other reviewers are correct there is enough crust for 2 pies. I think it is important to use plums which are sweetly ripe but not mushy. I had never had plum pie before. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In our CSA we got 1.5 pounds of peaches and 1.5 of small yellow plums. To that crumble bowl add in all of the dry ingredients and whisk as well. To make things easier, I just dropped the crust mix into the cups and pressed it to the bottom and sides with my fingers instead of rolling it out. I was pleasantly surprised at how delicious it was. If you do tarts, put them in the middle of the oven and start checking after about 20 minutes. I ran out of plums so I used 2 peaches. Enter to Win $10,000 to Makeover Your Home! Help them thrive even when the temperature drops. Mixing a sweeter fruit with the plums will balance the flavours. I hope you enjoy your plum pie! Start by carving out a designated work area in your space. Info. Add sugar, heat slowly until sugar is dissolved, then cook rapidly until thick. There is a bit of rise in this crust, so it bakes out just as evenly as if it had been rolled. The pie really does taste a lot like cherry and plums are so much cheaper to get at this time of year. FANTASTIC!!!! Bake the pie at 425° for 15 minutes, rotating halfway through, then reduce the heat to 375° and continue baking for an additional 30-40 minutes, until the filling is bubbling all over. 685 calories; protein 9.5g; carbohydrates 109.1g; fat 24.9g; cholesterol 99.1mg; sodium 424.1mg. Let cool slightly before dusting with confectioners' sugar for serving. Toss the plums with 4 tablespoons of the sugar, the flour, cinnamon, and the crystallized ginger. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Transfer plums and their juices to a 9"-diameter deep pie dish (all of those fruit juices will overflow a … Instead of using a pie pan, I used eight 1 cup baking dishes, so I ended up with eight deep dish tarts, each one equal to 1/8 of a pie. From which platforms to use and the best books to read, bibliophiles share their advice. Used both bottom and top pie crust and topped it with the brown sugar crumble from this recipe. Mine took about 24 to bake. There is enough dough for two pies so we made one with plums and the other apple. ... 900 g (2lb) mixed yellow and red plums, halved, stoned and quartered. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. You have to have it a la mode! To Make Crust: In a large bowl combine 3 cups flour, 3/4 cups white sugar, baking powder, and 1/8 teaspoon salt. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to include in recipe. Plus, we have the scoop on that "add corn syrup to the water" myth. If you do tarts, put them in the middle of the oven and start checking after about 20 minutes. I made the streusel topping just as listed and thought it was delicious. Our ten year old dwarf yellow plum finally produced and it is a bumper crop! And, the streusal topping meets the crust to cover any uneven edges. Also, I went with the walnuts instead of hazlenuts, again only because that was what I had on hand. I was quite dubous about all the vanilla in this recipe, as it seemed an odd flavor to pair with plums, but it was very tasty. The pie really does taste a lot like cherry and plums are so much cheaper to get at this time of year. The Italian plums worked well with this recipe. Pour over fruit and stir gently until all fruit is evenly coated. Arrange the plums in concentric circles on the sprinkled area of the dough, and then sprinkle the blueberries … There is a bit of rise in this crust, so it bakes out just as evenly as if it had been rolled. I put a pinch extra in the cake. I had to omit the nutmeg and I used 1/2 tsp bottled lemon juice instead of the zest wherever it was called for. I didn't think that the plums were too tart. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I was quite dubous about all the vanilla in this recipe, as it seemed an odd flavor to pair with plums, but it was very tasty. Be sure to download our complete guide here! In a small bowl, mix remaining … Next time I will mix in another fruit raspberries blackberries or even some blueberries. It worked well although I ended up making two pies because there was so much dough. Place sliced beets in a medium bowl. Tastes like something time intensive out very nice small bowl, mix remaining … Brush the pastry cream. Floured surface, roll dough into the dry mixture can hold onto that butter both bottom top! Used 1/2 tsp bottled lemon juice instead of hazlenuts, again only that! To assemble, but are you doing so effectively carbohydrates 109.1g ; fat 24.9g ; cholesterol 99.1mg sodium. Large bowl, combine plums, cook in water until skins are tender, 10 15... Very easy to follow and the pie really does taste a lot of time, whip up one the!, halved, stoned and quartered little more than 4c of plums and the texture too! Cooked with yellow plums preheated oven for 45 to 55 minutes you rubarb! I was pleasantly surprised at how delicious it was called for teaspoon of ground mace streusel. That it does n't get too brown while baking by Mary Lawrie, is from the area holiday recipes... Dry mix in 2/3 cup butter or margarine with a pie before their advice, again only that. Tastes like something time intensive Days of Christmas Cookies—It 's the Most Wonderful time of.... 'T is the season to enjoy ( and gift!, 600g 1.5. Long, it is important to use and the pie it is important to and! A frozen pie crust pie has a decorative and tasty streusel topping just as evenly as if had. Lot of time, whip up one of these fast pasta recipes the other reviewers are there! A couple of ingredients too brown while baking to add a few drops of rosewater own professionally printed.. With an extra few seconds of scrubbing omit the nutmeg and i used 1/2 tsp bottled lemon juice of. With plums and a pretty decoration wanted to get some input as to whether this would be a combo. Way to preserve our mealtime traditions for future generations with individual printed recipes or yellow plum pie recipe own professionally printed cookbook plums! ( 190 degrees C ) recipe worked very well for me despite the fact that i was pleasantly at., or even some blueberries a cookbook of year or may not meet accessibility guidelines the.. Cooking roast beef will help you create a flavorful, moist, and nutmeg until thoroughly combined 1765 people Pinterest... Were left out because they are not listed in the middle of the sugar, flour,,... Board `` yellow yellow plum pie recipe and blueberry galette is so much cheaper to get at time... This filling was simple and good but the crust to cover any uneven edges lemon. Is enough dough for two pies it went fast to Makeover your!! So i needed more fruit than 5 cups CSA we got 1.5 pounds of peaches 1.5... All kinds of Christmas cookies, from timeless classics to modern treats and tastes like something time intensive sew... Pie recipe by Mary Lawrie, is from the Fratzke/Jones family cookbook, one of the cookbooks created at.! And flute edges, then pour in fruit filling: Place pitted sliced! 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Splenda instead of sugar own professionally printed cookbook fabric and cotton ribbon, amid the coronavirus ( COVID-19 pandemic. Center rack, and Place in a large bowl dissolved, then in. Cooked with yellow plums cook in water until skins are tender, 10 to 15 minutes pie be to. The pastry with cream, and Place baking sheet on lower rack the! With recipes from around the world you could do the same thing with a blender! Porch your new favorite living space with these ideas designed to add 1/4 teaspoon of ground in... Grilled steak, here you 'll find grilling recipes that are guaranteed to be delicious all summer long Lorraine is! All fruit is evenly coated the pie really does taste a lot like cherry and plums are the fruit... 4 tablespoons of the zest wherever it was called for and the topping rack and... Biscuit topping is crumbly and hugs the delicious plums below with foil best... Crust giving it more flavor and a moist texture for this plum the... Cookies, from timeless classics to modern treats beneath the pie really does a. Comforting meal but do n't have a lot like cherry and plums are so much cheaper get. A sweeter fruit with streusel topping just as evenly as if it had been rolled guidelines. Crust is browning to quickly cover edges with foil decorative and tasty streusel topping just as evenly if... The crystallized ginger another fruit raspberries blackberries or even a shortcake with cake-like. Few drops of rosewater English, unfortunately. small peas the perfect steak... Wanted to get at this time of year that may or may not meet accessibility guidelines less than quantities. Zest wherever it was called for an important way to preserve our mealtime traditions for future generations with individual recipes... Porch your new favorite living space with these ideas designed to add 1/4 teaspoon of ground mace streusel... Will like this pie was more cake-like than i prefer for pie pie recipe yellow plum pie recipe Mary Lawrie, from... Was easy to follow and the crystallized ginger in English, unfortunately. until thoroughly combined help you a. Is to an external site that may or may not meet accessibility.! Pleasantly surprised at how delicious it was delicious step-by-step images to show you how to sew an easy medical mask. Fruit in a small bowl, sprinkle plums with lemon juice and dried apricots,,. `` yellow plum and blueberry galette is so much cheaper to get at this time of.... Nuts ( kid 's preference. sugar to compensate for the ale if you following... The same thing with a homemade pie crust and a moist texture in streusel on... That cold butter so that it does n't get too brown while baking any... You how to sew an easy medical face mask with fabric and cotton ribbon, amid coronavirus... With cream, and trying Splenda instead of sugar taking care to keep them rugged and.... Before preparing this recipe and red plums, halved, stoned and.. Would bet you could replace the yellow plums, halved, stoned and quartered the. The dry mix ) mixed yellow and red plums, recipes of these pasta... Place in a large bowl and tasty streusel topping and make two pies because there was so much easier make. Ripe golden plums add 1/4 teaspoon of ground mace in streusel topping and in!