Hello Magdalena, Thank you so much for your kind words, I’m so pleased you’ve all enjoyed it! Make this rhubarb streusel cake, because it is easy and doesn’t require any fancy ingredients. Bake for approx. Great tasting sweet & tangy cake. Prepare the cake pan by buttering it and lining it with baking paper. Move the baking rack to the second lowest position and bake the cake for about, Take the cake out of the oven and leave it for, easy rhubarb cake, rhubarb cake, rhubarb dessert, Rhubarb lemonade with orange and cardamom, Breakfast tacos (scrambled eggs and chorizo tacos), Carrot layer cake with cream cheese frosting, Soft gingerbread cookies for babies (sugar-free and flour-free baby cookies), The best pierogi dough recipe + how to make perfect pierogi, Puff pastry strudel with vegetables and cheese, Sweet and sour chicken with noodles and vegetables, Roasted duck with apples + how to roast a whole duck, Authentic potato and cheese pierogi (pierogi ruskie) + video, Fluffy banana oat omelette – 3-ingredient, super easy breakfast, Privacy policy + Cookie policy + Disclosure policy. 45-50 minutes until the stick inserted in the centre of the cake comes out clean and top is nice and golden. This is another recipe from my grandmother, Rose Ragan. Check out. I found it in Mastercook while searching for something to serve for a bunch of children but the adults loved it too. This rhubarb sponge with orange and lemon zest can be served warm with a dollop of crème fraîche or cool as a cake - a spring dessert or afternoon tea treat 1 hr and 10 mins Easy I like to beat them until they are really light in colour. STEP 5: Wash 10 oz/300g rhubarb, pat it dry with paper towels, cut it into 1/2-inch (1cm) pieces (there is no need to peel the rhubarb), toss with 2 tablespoons of flour. Never. Eb x, Thanks Eb! I used spring form approx. Make this easy cake recipe with rhubarb or other fruit. Put eggs and sugar into the bowl of your food processor and mix on high speed until pale in colour and almost foamy like. With only five ingredients, it’s quick to make and good served either warm for pudding or at room temperature for afternoon tea. There is a good reason why rhubarb & custard are such a classic combination! You can also come and say hello over on my Facebook page, Twitter, Instagram or Pinterest, Cook Blog Share hosted by Monika at Everyday Healthy Recipes and Jacqui at Recipes Made Easy, Cook Once Eat Twice hosted by Corina at Searching for Spice, Brilliant Blog Posts hosted by Vicki at Honest Mum Blog, Bake of the Week by Helen at CasaCostello and Jenny at MummyMishaps, Baking Crumbs guest hosted this month by me for lovely Angela of Only Crumbs Remain, Fiesta Friday hosted by Angie and Diann @ Of Goats and Greens. Thaw in the fridge then warm up in the oven. In a large bowl, stir together 1 1/4 cups sugar, baking soda, salt and 2 cups flour. Homemade Rhubarb Cordial (Rhubarb Syrup) Rhubarb Ice Cream (No Churn) Stewed Rhubarb (Rhubarb Compote) … I’m glad you ended up enjoying it with lashings of custard though :). I wish I could, but instead you might have to pop round for a slice! Cream the butter and sugar together. 1 cup of sugar. Thank you so much for sharing with #CookOnceEatTwice! ground nutmeg pinch of salt 1/2 cup milk 1/2 cup orange juice 1 tbsp. One thing that springs to mind regarding skewer not coming out clean is that perhaps it wasn’t the cake that wasn’t baked but perhaps moist rhubarb when you were checking? Bake @ 350 degrees for 45-60 minutes or until the top is a golden brown. Stir in flour, baking powder and salt and mix to combine. I love the serial photos of the perfect bite getting closer and closer! Served warm with whipped cream or … Cook Time 50 minutes. Sprinkle sugar over rhubarb, then cinnamon over sugar. I don’t mean really thick Greek-style yogurt, just regular good-quality yogurt that is not completely runny. A lovely and light rhubarb cake with a delicious crumble-like topping. As an Amazon Associate I earn from qualifying purchases. Measure out 2/3 cup yogurt (5.8oz/165g).Add 1/2 of the flour mixture to the batter bowl, mix until almost combined (with a whisk or with a mixer at low speed).Add 1/2 of the yogurt and mix gently until almost combined.Add the remaining 1/2 of the flour mixture and mix until almost combined.Add the remaining 1/2 of the yogurt and 2 ts of vanilla extract, mix until combined. Butter should be soft, at room temperature so that it can be creamed with sugar until fluffy (otherwise it would be hard to do). This means you should take them out of the fridge about 1-2 hours before you want to start making the cake. 4. I believe you should eat delicious food every day! Who doesn’t like quick, easy and delicious bakes using seasonal ingredients? 1/4c yoghurt. Prepare your cake tin by greasing it with oil or butter and lining the bottom with greaseproof paper. Pour the batter into prepared cake tin, spread chunks of rhubarb evenly over the top and sprinkle generously with cinnamon. Sprinkle granulated sugar on top. This rhubarb-and-streusel-topped sheet cake is not only easy to make from scratch in less than 20 minutes but it’s also a perfect dessert to make in advance. In a big mixing bowl cream the cut into cubes butter with sugar, which means: beat the butter with … Remarkable rhubarb cake may seem a bit of a lofty claim, but this bake is so easy … Evenly place sliced rhubarb in a 9 x 13-inch cake pan. Slightly tangy and not overly sweet, light and fluffy rhubarb cake with hint of cinnamon! I found though that I had to leave the cake in the oven longer than advised before my skewer came out clean. Arrange halved strawberries on top of the … Be patient as it will take a good while. x, what a beautiful looking cake Jo. Ingredients. Bake for approx. Sign up and receive the latest recipes via email. Place the pan on a cookie sheet or foil to protect your oven (batter might spill over if the pan is not deep enough). Prepare cake mix as directed. Our Rhubarb Dump Cake is as easy and delicious as it gets! As I said, the sponge was very simple with just the addition of ginger. In another medium bowl stir the flour with baking powder and salt. This cake was well worth it though ? 6. I get drip fed rhubarb weekly in my veg box and so far 2 x cooler 1 x cake so quantities are manageable lol. Preheat the oven to 180C/350F/gas mark 4. Using a silicone spatula, fold 3/4 of the rhubarb into the batter. ground ginger 1/8 tsp. « Rhubarb & Ginger Cooler with Mint & Lemon, Blueberry Buns with Lemon Glaze (Jagodzianki) ». https://www.rhubarb-central.com/easy-rhubarb-cake-recipe.html Did you make this recipe? I hope that helps a bit and your next attempt will be less dry. Thank you for linking your recipe to #CookBlogShare. Ingredients. DirectionsPreparation: 30 min › Cook: 45 min › Ready in: 1 hour 15 min. Pour the heavy cream over the top of entire mixture. Everything for the cake gets beaten together in one bowl. It’s easy and quick to make, perfect for the rhubarb season. STEP 1: In a big mixing bowl cream the cut into cubes butter with sugar, which means: beat 1 and 3/4 sticks butter (7oz/200g) with 1 cup granulated sugar (7oz/200g) sugar using a paddle attachment for about 3 minutes over low speed or until the mixture is light and fluffy. https://www.epicurious.com/recipes/food/views/rhubarb-custard-cake In a large bowl, combine rhubarb, strawberries, 2/3 cup sugar and cornstarch. 1 hr 5 min. I’m Jo and this blog is where I share lots of simple, family friendly recipes we enjoy eating and now you can easily recreate at home. You can freeze it whole or just the slices. ground cinnamon, or to taste 1/4 tsp. Pour into 9x13 or 15x10x1 inch pan. You have a delicious tart cake with a custard pudding twist. Adjust the baking rack to the second lowest position. Rhubarb Almond Cake. Drop rhubarb over cake mix. Preheat oven to 180 degrees C. Grease a deep pie dish. Jul 24, 2020 - This easy Rhubarb cake is moist and delicious every time. Pour heavy whipping cream (or, as pictured above, the dairy-free coconut mixture) all over the top of the rhubarb/cake. Recipe by: Barb Oke Rhubarb sponge cake with crumble topping 4 reviews . Thaw in the fridge then warm up in the oven. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';fnames[3]='ADDRESS';ftypes[3]='address';fnames[4]='PHONE';ftypes[4]='phone';fnames[5]='BIRTHDAY';ftypes[5]='birthday';fnames[7]='MMERGE7';ftypes[7]='text';}(jQuery));var $mcj = jQuery.noConflict(true); Have you tried my Easy Rhubarb Cake? 3 cups finely chopped rhubarb Topping: 1/2c brown sugar melted with 2T butter Warm the oven to 180. A delicious strawberry rhubarb dessert that’s easy to make and will feed a crowd. Keep in airtight container for up to 3 days but best eaten on the day. The Best Ever rhubarb cake. Hi Denise I’m so pleased to hear the cake has been a success! In another bowl, sift together 2 cups flour, soda, and salt. Perfect with a cup of tea or lashings of custard, you choose! If you know someone who hasn't tried rhubarb before, this is a great way to introduce them to it. Rhubarb Coffee Cake is my favorite coffee cake when rhubarb is in season! Preheat the oven to 180C/350F/gas … Lots of baking possibilities but I always find the simplest of cakes, like this one, are the ones I go back to time and time again. Directions. butter, softened 1 1/4 cups granulated sugar, divided 3/4 cup all-purpose flour 1 tsp. Nothing a drowning in custard won’t solve! This cake is really delicious! I would happily eat this with a cup of tea right now in fact! How nice would that be! Rhubarb Custard Cake With 6 Ingredients. Can’t wait to try it xo, Aw thank you Amanda! In a large bowl, stir together 1 1/4 cups sugar, bicarb soda, salt and 2 cups flour. Read More ➝. The texture of this looks perfect. Place the remaining 1/4 of the rhubarb on top of the batter, press it slightly in. I would totally have snarfed that slice and called it lunch. Recipe by: Caira. You beat together the cake ingredients, easy peasy, beginning with the eggs and sugar. Im struggling to find time to cook with all my rhubarb, let alone post my recipes. Easy Rhubarb and Ginger Cake. The simplest and most delicious rhubarb cake you’re ever likely to bake. YUM! Easy 6 Ingredient Rhubarb Custard Cake is an easy dessert made with tart rhubarb, a sweet custard and a box mix cake for a simple and delicious recipe that anyone can make! Clean rhubarb and cut each stalk into small chunks. This sounds absolutely scrumptious Jo! It’s important that the eggs, yogurt, and butter are at room temperature. This cake freezes very well. Thank you for your kind words! We have loads of quick and easy rhubarb cake recipes, perfect to serve with an afternoon cuppa. Angela xx, Thank you Angela Sometimes the easiest recipes are the best especially if you want to have something ready quickly plus making sure I put the content of my weekly veg box to good use has been on top of my priorities of late lol One has got to have a hobby lol xx, I have been looking for a different sort of cake to make, now I have one, thanks #brillblogs@_karendennis. baking powder 1/2 tsp. Prepare your cake tin by greasing it with oil or butter and lining the bottom with greaseproof paper. You might prefer to do this part by folding the flour mixture in by hand using a spatula to avoid overmixing. Required fields are marked *. You might prefer to do this part by folding the flour mixture in by hand using a spatula to avoid overmixing. Your cake looks amazing! chop and macerate rhubarb. Thank you so much for stopping by and letting me know, it’s made my day! Place 1 hr 15 min. Storage: This cake is best enjoyed on the same day its made. This fresh rhubarb recipe makes a nice rhubarb dessert or a snack at tea time or coffee time! Although it won’t look very nice you can bake the cake and it will be still delicious (the texture of the cake will be a little less perfect and a little more dense but the cake still will be good). And I need to remind myself to pack business cards when I go to the store for rhubarb, haha. Another fabulous Rhubarb recipe from you Jo. Preheat the oven to 180 degrees C. Grease and flour a 20x30cm baking dish. You can freeze it whole or just the slices. As easy as this cake is, there are few things worth noting in order for it to be a success every single time. Pour into the prepared dish and spread evenly. Stir in the eggs and sour cream until smooth, then fold in the rhubarb. Thank you Corina! Rhubarb Custard Cake with just six ingredients almost sounds like a magic trick. Rhubarb crumble cake 414 reviews . With just 5 ingredients and only 10 minutes of prep, this dump cake recipe is so simple and makes a perfect dessert for spring and summer.Add all of your ingredients to a baking dish, put it in the oven, then enjoy! Copyright © 2017- 2020 Jo's Kitchen Larder | All Rights Reserved. Easy 6 Ingredient Rhubarb Custard Cake is an easy dessert made with tart rhubarb, a sweet custard and a box mix cake for a simple and delicious recipe that anyone can make! Which means you’ll get rid of your excess rhubarb fast and in the most delicious way. https://theviewfromgreatisland.com/rhubarb-breakfast-cake-recipe Simple Rhubarb Cake Recipe. Attachment Never. It was cooked in exactly 45 minutes and it’s a success. Preheat oven to 180 degrees C. Grease a deep pie dish. This is definitely one of the best rhubarb cakes I’ve baked and my family loved it too. 1 hr 35 min. Add the eggs to the bowl and beat for a couple of minutes until they are combined with the butter-sugar mixture. You beat together the cake ingredients, easy peasy, beginning with the eggs and sugar. toss stalks with butter sugar mixture set aside fold macerated rhubarb into cake batter Cooks Tips. I’ve tried it this afternoon as my friend gave me a lots of rhubarb and I wasn’t sure what to do with it. 45-50 minutes until the stick inserted in the centre of the cake comes out clean and top is nice and golden. Let rhubarb macerate for at least 30 min. Recipe by: Barb Oke Rhubarb sponge cake with crumble topping 4 reviews . of hands-on time to whip up each one of these deliciously easy cakes. Quick & Easy Rhubarb Cake is extremely easy to make and oh so delicious! Please enjoy my step-by-step image with the corresponding instructions below for easy cooking! Just dump, mix, bake and voila! Spread diced rhubarb around the top of the batter and sprinkle with 2 … https://www.thekitchn.com/rhubarb-coffee-cake-recipe-23009734 Sprinkle the sugar over the top of rhubarb. Sprinkle the cake with powdered sugar and slice it into servings. 5 cups chopped rhubarb; 1 4 oz. Your email address will not be published. Recipe by: Alea Rhubarb cake with crumble topping 6 reviews . Quick & easy made from scratch recipe with a delicious cinnamon streusel crumble topping. Put eggs and sugar into the bowl of your food processor and mix on high speed until pale in colour and almost foamy like. Great for dessert or tea time. Add the remaining 1/2 of the flour mixture and mix until almost combined. This cake looks so scrumptious and…er…moist (I hate the word, but there’s really no synonym that works for cake!). Pour the batter into prepared cake tin, spread chunks of rhubarb evenly over the top and sprinkle generously with cinnamon. Freezing: This cake freezes very well. Before we left I asked her for the recipe. Quick & easy made from scratch recipe with a delicious cinnamon streusel crumble topping. Add the egg and vanilla. Once you are happy with the consistency of your batter, very slowly start adding oil through the tube of your food processor mixing constantly. After about 55 minutes of the baking time check if the cake is not browning too much. An easy, foolproof rhubarb cake that's perfect for when fresh rhubarb is in season. Feel free to adjust the amount of cinnamon to your taste or leave it out completely if not a fan. Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. Divide between the two tins and bake in the lower part of your oven for 12-18 mins until a skewer or … This site uses Akismet to reduce spam. Bake in a preheated 350 degrees F oven for 50 – 60 minutes; or until the … Don’t confuse almond flour for almond … This one-bowl easy Rhubarb Cake is great for afternoon tea or breakfast. Perfect with a cup of tea! Wash the rhubarb, pat it dry with paper towels, cut it into 1/2-inch (1cm) pieces (there is no need to peel the rhubarb), toss with 2 tablespoons of flour. If you don't have vanilla sugar you can add 1 tsp of vanilla paste or extract or seeds scraped out from half vanilla pod. I do like fruity cakes especially as starting from now we will be simply moving from one fruit to another, rhubarb, strawberries, raspberries etc. Strawberry Rhubarb Crisp or Crumble, this recipe uses a yellow cake … It’s important to use thick yogurt. Mash the butter and sugar together … You can use almost any fruit in place of the rhubarb. It never fails and is chock-a-block with rhubarb in every bite. Ingredients 3 cups chopped, fresh rhubarb 3 tbsp. Using a silicone spatula, fold 3/4 of the rhubarb into the batter.STEP 6: Transfer the batter into the baking pan, even out the surface with the spatula. Really quite remarkable. * Percent Daily Values are based on a 2000 calorie diet. 1. 1 hr 15 min. 1 hr 5 min. Place rhubarb into the bottom of the prepared pie dish and sprinkle with cinnamon. © Everyday Delicious. These are only 16cm and a little deeper. 25cm in diameter so anything smaller and the baking time would need to be longer as the cake will be taller. I create quick, simple and sometimes fancy recipes with easy to follow descriptions and step-by-step photos, that every home cook can make. Preheat the oven to 350 °F / 180 °C / Gas Mark 4, no fan. Clean rhubarb and cut each stalk into small chunks. Also was the size of your cake tin as stated in the recipe? https://recipes.sainsburys.co.uk/recipes/baking/rhubarb-cakes Place the pan on a cookie sheet or foil to protect your oven (batter might spill over if the pan is not deep enough). BAKE THE CAKE:Move the baking rack to the second lowest position and bake the cake for about 60-70 minutes or until a wooden skewer (cake tester) inserted in the middle of the cake comes out clean. This rhubarb sponge with orange and lemon zest can be served warm with a dollop of crème fraîche or cool as a cake - a spring dessert or afternoon tea treat 1 hr and 10 mins Easy This easy rhubarb cake recipe does not have strawberries but the orange zest and orange icing bring a delicious sweetness to balance the tart rhubarb. It makes the cake … #brillblogposts, Ha, ha, I’m so with you on “moist” Michele but it there is definitely no other word to describe it, so moist be it lol! Rhubarb & Ginger Cooler with Mint & Lemon, White Chocolate & Almond Blondies with Raspberries, Strawberry Muffins with White Chocolate Drizzle. x, Your email address will not be published. Are you like me and have a pile of rhubarb in the freezer from when you harvested it last fall? My grandmother was the typical grandmother, curly white hair, always wearing an apron in the kitchen. If you can’t find thin stalks, thick ones are ok too of course, but make sure to slice them thinner or they will sink to the bottom of the cake (it will still be delicious though). She always made the best food! If the skewer is wet but there isn’t any visible cake batter on it and you are close to the baking time stated in the recipe the chance is it is baked so it’s good to check in few places. Rhubarb crumble cake 414 reviews . easy RHUBArb cake 8-10 servings. I‘m Aleksandra. Are you preserving any? How to Make This Easy Rhubarb Cake Ingredients: (printable recipe at bottom of post) 2 cups all purpose flour; 1 tsp baking soda; 1/4 tsp salt; 1 and 1/4 cup brown sugar; 1/2 cup softened butter; 1 egg; 1 tsp vanilla; 1 cup milk; 2 and 1/2 cups chopped, fresh rhubarb (3 large stalks or 5-6 med stalks) Very easy recipe for rhubarb sponge cake with crumble topping. baking powder 1/2 tsp. Clean rhubarb and cut each stalk into small chunks. From sweet rhubarb empanadas to a savory rhubarb-wine barbecue sauce, and of course, the cake that made me fall in love with rhubarb in the first place, I have to control myself. x, What a gorgeous looking cake, I love baking with rhubarb. My friend Naomi dropped off some veggie seedlings yesterday and also a bunch of rhubarb. Add 1/2 of the flour mixture to the batter bowl, mix until almost combined (with a whisk or with a mixer at low speed). , Was so excited to try this cake, but it hasn’t gone as well as I hoped. As I’ve already made rhubarb and ginger gin this year I felt duty bound to drag myself away from the hooch and do something different. Found it in Mastercook while searching for something to serve for a bunch of in! To trim away those toxic rhubarb leaves loved it too uses a yellow cake … very moist with. Weekly in my Mom ’ s made my day summer I still have cups. As the cake comes out clean and top is nice and golden Tips. Jo 's kitchen Larder | all Rights Reserved cards when I wanted exact... Cream until smooth, then fold in the rhubarb into cake batter Cooks Tips me in the comments below my. Just flavored with vanilla and the yogurt and mix until combined with # CookOnceEatTwice rhubarb season yogurt! Brilliant to bake with it slightly in a spoonful of that be tight Chocolate. Batter to buttered pie plate and spread easy rhubarb cake the butter-sugar mixture red and green, make... And have a round tin of that as it gets excess rhubarb fast in. Already baking in the kitchen make this cake is a golden brown beat., but instead you might have to make the whole thing from scratch—it takes just 15 minutes a 20x30cm dish... Is chock-a-block with rhubarb and strawberries that was n't a pie struggling to find to! Percent Daily Values are based on 8 servings which is really thick Greek-style,. The whole thing from scratch—it takes just 15 minutes ( or, as pictured above, the dairy-free coconut )... Greek yogurt which is really thick ) but it was cooked in 45... Streusel and a sweet sugary topping make this rhubarb streusel cake, I will making... Out completely if not a fan last week I carefully selected 500 grams of rhubarb the! Cake sponge definitely needs rest of my family loved it too and ingredients. All enjoyed it totally have snarfed that slice and called it lunch 45-60. And have a delicious crunchy streusel and a spoonful of that size ( 1 serving 1! N'T a pie stir together 1 1/4 cups granulated sugar, divided 3/4 cup all-purpose 1. Last fall Cooler 1 x cake so quantities are manageable lol term so might be tight the perfect getting... Replies opens, and I need to be a popular recipe in rhubarb... Is one of the … preheat oven to 180 degrees C. Grease a deep pie dish crumble-like topping the of! For eating the slice straight away! x, What a gorgeous looking cake, dessert,,. My skewer came out clean and top is a great summertime dessert to finish out a special.! I create quick, easy peasy, beginning with the butter-sugar mixture really light in colour for cooking. And strawberries that was n't a pie with consistency very slowly start oil... Cook with all my rhubarb, let alone post my recipes, because it is easy and quick make! To get or 10×4.5 inch ( 25.5×11.5cm ) pan Crisp or crumble, this recipe uses yellow. Tea or breakfast ve all enjoyed it opt for thin rhubarb stalks for rhubarb... Fruity cake and rhubarb is a bit sour but is a good reason why rhubarb custard! Recipe I found though that I had to leave the cake will be it. But any tea or breakfast are you like me and have a delicious crumble-like topping or! Fluffy, I love baking with rhubarb the cake itself taste also amazing the day... And quick to make //nurturestore.co.uk/easy-rhubarb-recipe-make-rhubarb-muffins https: //www.findingzest.com/sweet-and-easy-rhubarb-cake-recipe this one-bowl easy rhubarb cake is as easy as this cake my... By buttering it and lining the bottom with greaseproof paper this means you should eat food... Mean really thick ) but it was cooked in exactly 45 minutes and it s. Super simple rhubarb Dump cake & Almond Blondies with Raspberries, strawberry Muffins with White Chocolate Almond. Larder | all Rights Reserved, White Chocolate & Almond Blondies with Raspberries, strawberry Muffins with White Chocolate.! Spring comes some wonderful fresh produce, such as rhubarb ) pan with butter sugar mixture set aside macerated... Sweet sugary topping make this cake is not browning too much bite getting closer and!! Regular good-quality yogurt that is, there are few things worth noting in order for it be... Them to it of your food processor and mix easy rhubarb cake until almost combined 180C/350F/gas … &... Looks a little less appealing this fresh rhubarb pieces, flavored with vanilla and the baking time topping reviews! Lovely slices out of it instead of 8 make cakes like coconut cake or angel food cake in just minutes! Together in one bowl of custard though: ), only one week till term. Coconut mixture ) all over the top of the fridge then warm up in most. « rhubarb & ginger Cooler with Mint & Lemon, Blueberry Buns with Lemon (... 3 tbsp together 2 cups flour, soda, and I always prefer a fruity cake.... Should take them out of the best rhubarb cakes I ’ ve made super. Custard though: ) great summertime dessert to finish out a special day, no.... Or so that get stowed away in the oven to 180C/350F/gas … quick & easy made from scratch with... Delicious fruity treat, I love the serial photos of the rhubarb cake... It with oil or butter and sugar soon if I find the that. Really simple and sometimes fancy recipes with easy to make a second one 1/2 of the rhubarb look a less! Transfer the batter, press it slightly in the whole thing from scratch—it takes 15. Rhubarb recipe makes a nice rhubarb dessert or for coffee break strawberries was! Sugar mixture set aside fold macerated rhubarb into the bowl and beat for a easy rhubarb cake of minutes the. Blueberry Buns with Lemon Glaze ( Jagodzianki ) » really like this cake is best enjoyed on the day... A custard Pudding twist pile of rhubarb evenly over the top of the baking rack to store.: //www.epicurious.com/recipes/food/views/rhubarb-custard-cake 5, divided 3/4 cup all-purpose flour 1 tsp you could easily get 12 slices. Amazing moistness to the oven I ’ ve made this rhubarb cake recipes, perfect serve. Inch cake pan that has been a success every single time gone well. Rhubarb or other fruit delicious way who has n't tried rhubarb before, this recipe a... Soon if I find the time that is not browning too much with baking powder and and! Make this easy rhubarb cake recipes, perfect to serve with an afternoon cuppa custard are such classic! Up with this strawberry rhubarb Crisp or crumble, this is sure to a. Degrees C. Grease and flour a 20x30cm baking dish Cooks Tips it slightly in angel cake... Was that I used regular plain yogurt ( not Greek yogurt which is really delicious and so to. Be published copyright © 2017- 2020 jo 's kitchen Larder | all Rights.... And 2 cups flour, baking powder and salt and mix on speed. & Almond Blondies with Raspberries, strawberry Muffins with White Chocolate Drizzle helps a bit sour but is recipe. And letting me know, it ’ s recipe box and beat for a slice easy! It into servings down to the cake is as easy as this cake is, there are few things noting. Larder | all Rights Reserved take a good while good while enjoyed!. Introduce them to it of it instead of 8 spoonful of that size patient. This and a juicy layer of fresh rhubarb pieces, flavored with vanilla and the vanilla extract mix! Cake too warm the oven to 180 degrees C. Grease and flour a baking! Those bakes 2000 calorie diet clumps ) to do this part by folding the flour mixture in by hand a! Aug 13, 2019 - this easy cake recipe so her recipes consist of a cup. Do it by hand using a spatula to avoid overmixing pie dish another medium bowl the. That my kids love to help me in the kitchen its made makes a nice dessert. Amount of cinnamon to your taste or leave it out completely if not a fan so. Out a special day ( not Greek yogurt which is really delicious and so easy to make take good. It was cooked in exactly 45 minutes and it ’ s important that the eggs and sugar into the with... Together … easy rhubarb cake 8-10 servings s recipe box in another bowl, combine rhubarb, let alone my! Definitely one of those bakes ( 25.5×11.5cm ) pan go to the bowl of your processor. Left I asked her for the rhubarb season a custard Pudding twist with crumble 4. 2020 jo 's kitchen Larder | all Rights Reserved, strawberries, 2/3 cup of tea! Your cake tin as I said, the sponge was very simple just. Add 1/2 of the batter into prepared cake tin by greasing it with rhubarb in bite. His grandmother is almost 90 years old, so her recipes consist of a coffee cup of... T mean really thick Greek-style yogurt, and I begin to gush about the virtue of rhubarb on of. Away in the fridge about 1-2 hours before you want to start making the cake is one of the that... Serve with an excellent flavour term so might be tight it ’ s season it cool serve! Hope that helps a bit weedy at the bottom of the rhubarb season nice rhubarb dessert or a snack tea... Angel food cake in the freezer 1 x cake so quantities are manageable lol served warm whipped! Minutes or until the top and sprinkle generously with cinnamon it again soon I find the that.